Ice Cream Powder Mango

1. Add Fateh Foods Ice Cream Powder Mango to the required quantity of chilled milk according to the product packaging instructions.
2. Whisk thoroughly until the powder is completely dissolved and the mixture becomes smooth.
3. Beat the mixture as directed on the packaging to achieve a light and creamy consistency.
4. Transfer the prepared mixture to a suitable freezer container.
5. Freeze until completely set.
6. Allow the ice cream to stand briefly before serving, then scoop and garnish as desired.

For best results, always follow the preparation quantity and freezing instructions provided on the product packaging.