Authentic Taste of Dehli Nihari Masala

Fateh Foods Dehli Nihari Masala is a premium masala blend specially crafted to recreate the rich, slow-cooked flavor of traditional Dehli-style Nihari. Prepared using carefully selected spices including coriander, cumin, fennel, black pepper, cloves, cinnamon, cardamom, nutmeg, mace, ginger, and other aromatic ingredients, this expertly balanced spice mix delivers deep flavor, rich aroma, and authentic taste. Hygienically packed to preserve freshness and quality, it helps you prepare restaurant-style Nihari with ease in your own kitchen.

Perfect for Traditional Cooking​

Enjoy the authentic taste of Pakistani and Indian cuisine with Fateh Foods Dehli Nihari Masala. This versatile spice mix is perfect for preparing beef Nihari, mutton Nihari, and other slow-cooked meat curries. Its carefully balanced blend of traditional spices creates a rich, flavorful gravy with the signature aroma that makes Nihari one of South Asia’s most loved dishes. Whether for family dinners, weekend breakfasts, or festive occasions, this premium masala delivers consistent and authentic results every time.

Why Choose Fateh Foods?

At Fateh Foods, we believe authentic cooking begins with premium-quality ingredients. Our Dehli Nihari Masala is made from carefully sourced spices, expertly blended, and hygienically packed to ensure exceptional freshness, purity, and consistent flavor. Every pack reflects our commitment to quality, allowing home cooks and professional chefs alike to prepare authentic Pakistani and Indian recipes with confidence. Choose Fateh Foods for trusted taste, premium spices, and professional-quality cooking.

Quick Cooking Instructions

Heat oil or ghee and sauté sliced onions until golden brown. Add ginger-garlic paste and beef or mutton, then cook until lightly browned. Mix in 2–3 tablespoons of Fateh Foods Dehli Nihari Masala, yogurt, and water as required. Cover and simmer on low heat until the meat becomes tender and the gravy is rich and flavorful. Garnish with fresh ginger, coriander, green chilies, and lemon wedges. Serve hot with naan, kulcha, or freshly baked tandoori roti.

packaging

Box 50grm, Sachet 25grm

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